Wednesday, May 6, 2009

A Culinary Expedition: a fundraiser to benefit Global Explorers Kids

Please join us as we take you on a mouthwatering culinary expedition through various countries! Chef Hugh Amano, chef and author of Food on the Dole ( and his assistant Ariel Diamond of Green Zebra, will be preparing hors d'oeuvres and dishes native to Thailand, Hungary, Mexico and Japan. Christopher Becerra will construct cocktails and pair wines to accompany this family style dinner.

This is not only a chance to eat well and learn about culture through food and spirits, but also to share an intimate food experience with friends and neighbors. Come, see, and taste for yourself the bounty that other cultures have to offer.

Surprise musical guest!

Date: Thursday, June 4, 2009
Time: 6:30 pm- 9:30.
Location: 4442 N Maplewood Ave. Chicago, IL, 60625
Price: $40 per person includes family style meal with wine pairings.
Please RSVP by May 20, 2009 to
Seating is limited; please reserve as soon as possible!

Sponsors: Metropolis Coffee, Harvest Time Foods, Whole Foods, Uncommon Ground and Andy’s Fruit Ranch.

Andy’s Fruit Ranch
Harvest Time Foods
Metropolis Coffee
Uncommon Ground